Food

Tilling the Storytelling Fields on the Food, Ag and Environment Beat

In his more than a decade at the helm of the Food & Environment Reporting Network, Samuel Fromartz was instrumental in shaping a new way of covering food, agriculture and environmental issues. As he prepares to turn over the top editor’s job to his successor, Fromartz talks about FERN’s innovative business model and the power of narrative.

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"Inside Big Beef’s Climate Messaging Machine: Confuse, Defend And Downplay"

"The US beef industry is creating an army of influencers and citizen activists to help amplify a message that will be key to its future success: that you shouldn’t be too worried about the growing attention around the environmental impacts of its production."

Source: Guardian, 05/04/2023

Climate Change Is Walloping US Farms. Can Farm Bill Create Solutions?

"Although it seems like everyone in D.C. is buzzing about a “climate farm bill,” some of the most impactful changes, including crop diversification and shifting diets from meat toward plants, are barely on the negotiating table."

Source: Civil Eats, 05/02/2023

"Climate Change Caused Catastrophic East Africa Drought, Scientists Say"

"East Africa’s worst drought in at least 40 years, which has displaced more than a million people and pushed millions more to the brink of famine, would not have happened if not for human-caused climate change, a network of extreme-weather scientists said Thursday."

Source: Washington Post, 04/28/2023

Why the 2023 Farm Bill Will Actually Be an Environmental Story — and a Huge One

A massive farm bill soon to emerge for debate in Congress will have enormous implications for the environment beat, affecting natural resources, environmental health and climate, not to mention food production and public health. Backgrounder lays out some of the key issues expected to be taken up in the twice-a-decade measure and provides resources for ongoing coverage.

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