Consumer

Eat Local for Climate’s Sake? No, Eat Less Meat

Many people who want to reduce their carbon footprint consider the climate impacts of diet, but their efforts may be misdirected. When it comes to greenhouse gas emissions, it turns out what we eat is often more important than where it comes from. Sentient Media’s Jenny Splitter unpacks the locavore myth and explains methane burps, carbon opportunity costs and more. First of two parts.

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Why Parking, Long Term, Presents a Lot of Problems

A new book makes the case that U.S. cities have had their environments, their housing and their businesses warped by parking policies. BookShelf contributor Jennifer Weeks, who shares her own parking-related frustrations, explores the arguments made in “Paved Paradise: How Parking Explains the World,” and also takes a look at what the author sees as “parking-light” solutions.

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‘They Lied’: Plastics Producers Deceived Public About Recycling - Report

"Plastic producers have known for more than 30 years that recycling is not an economically or technically feasible plastic waste management solution. That has not stopped them from promoting it, according to a new report."

Source: Guardian, 02/19/2024

"The Plastics Industry Would Like A Word With Your Kids"

"Wearing a lab coat, Eve Vitale asked a chemistry class at Warren Mott High School if anyone had heard anything bad about plastics. Hands shot up. It doesn’t degrade, said one student. It hurts the environment, said another. But “that’s not really the plastic’s fault,” said Vitale, chief executive of the Society of Plastics Engineers Foundation, a group of industry professionals. “That’s the fault of humanity.”"

Source: Washington Post, 02/15/2024

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