Agriculture

"Coming Soon to a Food Label Near You: ‘Bee-Friendly’ Certifications"

"A growing number of farms are seeking out pollinator-friendly certifications, but the two programs offering certification—run by the Xerces Society and Pollinator Partnership—are taking very different approaches."

Source: Civil Eats, 10/25/2022

"Cow-Harming ‘Forever Chemicals’ Strain USDA’s Relief Resources"

"Dairy farmer Art Schaap had to watch his cows slowly die for over three years before the federal government paid him for the animals — contaminated with toxic “forever chemicals” from a nearby military base."

Source: Bloomberg Environment, 10/25/2022

How a Distant Chapter in Spice Trade Foretells Today’s Climate Chaos

When Europeans colonized remote Indonesian islands centuries ago to dominate the trade in nutmeg and cloves, they were repeating a pattern of domination of peoples and nature that author Amitav Ghosh argues in his latest book has brought us to the present-day environmental crisis. BookShelf reviewer Melody Kemp offers praise for the book’s strong narrative qualities and incisive historical analysis.

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"After 60 Years, ‘Silent Spring’ Is Still Changing the World"

"A scientist, farmer, journalist, biologist, and community organizer reflect on the power and ongoing impact of Rachel Carson’s groundbreaking book, and the work that remains to be done."

Source: Civil Eats, 10/21/2022

Environmental Reporting Through an Indigenous Perspective

Indigenous communities that have tried to live in balance with nature have seen their practices largely ignored. But now many have turned to them for guidance. As part of a special initiative from the Society of Environmental Journalists on covering climate solutions, we offer a tipsheet from journalist Brian Bull on reporting on how Indigenous people use nature-based environmental solutions. Also, check out additional resources and watch video from an earlier webinar.

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